I'm linking up with Honest Mum's Tasty Tuesday, and I'm just heading over there now to have a look at all this week's lovely recipes!
Monday, 12 August 2013
Make! Smoky beef burgers
We made some gorgeous beef burgers with this BBQ glaze which gave them a spicy, smoky flavour. When making burgers, the quality of your mince makes a big difference, so it's always a good idea to visit your high street butcher and get your meat freshly ground if possible. Our glaze consisted of roughly 2 tbsp dark soy sauce, 1 tbsp honey, 1 tbsp garlic oil, 2 tsp chipotle (smoked) chilli paste, half tsp dried oregano and half tsp smoked paprika. Just mix the ingredients then use as a marinade for the burgers before frying/grilling. Serve in buns with tons of salad!
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Oh wow! Yummy, I could eat these for breakfast! You are so my kinda girl! Tasty Tuesday now open: http://honestmum.com/tasty-tuesdays-greek-lemon-poppy-seed-cupcakes/
ReplyDeleteHehe, nothing wrong with burgers for breakfast... it is the most important meal of the day, after all! Linking up x
Deletecor I bet they packed a flavour punch! It looks very tasty x
ReplyDeleteThanks Jenny, they were really flavoursome! x
Deleteoh thats a brilliant idea using bbq glaze i never thought of that my hubby makes all the burgers and i will tell him to try this and see if we can get another bbq in before the weather turns
ReplyDeleteThanks Helen :)
DeleteI hope you get a gorgeous day for your next BBQ x
They look great Hannah, yummy!
ReplyDeleteWill give them a go next week.
Jill x
Thanks Jill :)
DeleteI hope you will love these x